Line Cook

Company Overview:
ChampionX is a prominent player in the oil and gas industry, specializing in innovative chemistry solutions, drilling technologies, and automation services. We prioritize safety and sustainability in our operations, striving to enhance lives through our commitment to excellence.

Position Summary:
We are currently seeking a Line Cook to join our culinary team. The ideal candidate will be tasked with preparing and presenting meal portions, ensuring cleanliness in the kitchen, and adhering to high standards of food quality and presentation.

What We Offer:

• A supportive environment that values diversity and inclusion.
• A commitment to sustainability and safety in the workplace.
• A comprehensive benefits package available from the first day of employment, including medical, dental, vision, and a matching 401k plan.

Key Responsibilities:

• Assist in the preparation and cooking of menu items.
• Ensure that all dishes are produced to a high standard of quality and presentation.
• Master assigned kitchen stations, including grill, Garde manger, sauces, and pastries.
• Fulfill orders promptly while maintaining quality standards.
• Maintain a clean, organized, and efficient workstation.
• Comply with health and safety regulations.
• Foster a positive and professional relationship with colleagues and customers.
• Demonstrate knowledge of various cooking techniques, ingredients, and equipment.
• Uphold best practices within the culinary industry.
• Ensure all services are conducted professionally and efficiently.
• Promote a safe working environment for all team members.
• Adhere to company policies and procedures.

Minimum Qualifications:

• High school diploma or GED.
• Valid food handler's permit.
• Note: Immigration sponsorship is not available for this position.

Physical Requirements:

• Ability to communicate effectively.
• Capable of standing, walking, and using hands for extended periods.
• Frequent lifting and moving of items up to 50 pounds.
• Specific vision abilities required for close and distance tasks.

Preferred Qualifications:

• Strong interpersonal skills and ability to work collaboratively.
• Ability to manage a high volume of work efficiently and accurately.
• Consistent attendance and punctuality.
• Proficient in reading, writing, and interpreting business documents.
• Experience with various computer software applications.
• Mathematical skills for calculations related to food preparation.
• Problem-solving abilities and capacity to follow diverse instructions.

Commitment to Diversity:
ChampionX is dedicated to creating a diverse and inclusive workplace. We believe that a variety of perspectives and experiences leads to better decision-making and innovation. We are committed to fair treatment and equal opportunities for all employees and applicants.

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