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Nutritional Services Cook

2 months ago

Springfield, Illinois, United States thewind Full time

Nutritional Services Cook

Company: The Wind

Location: Springfield, MO

Position Overview:

The Wind is in search of a dedicated Morning and Evening Cook to enhance our culinary team. The ideal candidate will possess a strong sense of initiative and a passion for providing outstanding service to our residents.

Key Responsibilities:

  • Prepare and cook meals in accordance with dietary guidelines and nutritional standards.
  • Ensure food is prepared in a safe and sanitary manner.
  • Collaborate with team members to maintain a positive and efficient kitchen environment.
  • Adhere to portion control and presentation standards.

Qualifications:

  • A high school diploma or equivalent is preferred.
  • Experience in large-scale cooking and knowledge of therapeutic diets is advantageous.
  • At least one year of experience in a food service role within a healthcare setting is preferred.
  • Strong verbal and written communication skills to interact effectively with staff, residents, and families.
  • Numerical skills for recipe preparation and inventory management.
  • Manual dexterity and coordination for food preparation and equipment operation.
  • Ability to perform repetitive tasks with patience and attention to detail.
  • Flexibility to work varied hours as needed.

Application Process:

Interested candidates are encouraged to apply through our website or by visiting The Wind.