Director of Food Safety and Quality
2 weeks ago
DeLallo Foods is seeking an experienced Director of Food Safety and Quality to oversee the development and implementation of our food safety and quality systems. The ideal candidate will have a strong background in food safety and quality management, with a proven track record of ensuring compliance with regulatory requirements.
Key Responsibilities
- Create and maintain a robust Food Safety and Quality System that ensures compliance with regulatory requirements and industry standards.
- Develop and implement procedures for the management of food safety and quality risk, including allergen control, sanitation, and recall procedures.
- Collaborate with cross-functional teams to ensure that food safety and quality practices are integrated into all aspects of the business.
- Develop and maintain effective relationships with regulatory agencies, including the FDA and USDA.
- Provide technical expertise and support to production staff and management on food safety and quality practices.
- Conduct regular audits and assessments to ensure compliance with regulatory requirements and industry standards.
Requirements
- Bachelor's degree in a science field such as biology, chemistry, or food science.
- Minimum of 5 years of experience in a food safety and quality management role.
- Proven track record of ensuring compliance with regulatory requirements and industry standards.
- Strong analytical and problem-solving skills.
- Excellent communication and interpersonal skills.
About DeLallo Foods
DeLallo Foods is a family-owned manufacturer and distributor of specialty Italian and Mediterranean foods. We are committed to providing high-quality products and exceptional customer service. If you are a motivated and experienced professional looking for a challenging and rewarding role, we encourage you to apply.
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