Bartender - Hospitality Expert

4 days ago


Napa, California, United States Azul Hospitality Full time
Job Summary

We are seeking a highly skilled and experienced Bartender to join our team at Azul Hospitality. As a key member of our hospitality team, you will be responsible for providing exceptional customer service and ensuring that our guests have a memorable experience.

Key Responsibilities
  • Prepare and Serve Beverages: Prepare and serve a wide range of beverages, including cocktails, beers, and wines, to our guests in a timely and efficient manner.
  • Manage Bar Operations: Manage the day-to-day operations of the bar, including inventory management, ordering supplies, and maintaining a clean and organized workspace.
  • Provide Excellent Customer Service: Provide exceptional customer service to our guests, including taking orders, serving drinks, and handling customer complaints in a professional and courteous manner.
  • Work Collaboratively with Team Members: Work collaboratively with other team members, including servers, hosts/hostesses, and kitchen staff, to ensure that our guests receive a seamless and enjoyable experience.
  • Maintain a Clean and Safe Environment: Maintain a clean and safe environment for our guests and team members, including cleaning and sanitizing the bar area, disposing of trash, and reporting any maintenance or safety issues to management.
Requirements
  • High School Diploma or Equivalent: A high school diploma or equivalent is required.
  • 1-3 Years of Bartending Experience: 1-3 years of experience as a bartender in a high-volume bar or restaurant is required.
  • Safe Server Alcohol & Food Handlers Certification: A Safe Server Alcohol & Food Handlers certification is required.
  • California RBS Certification: A California RBS certification is required.
Working Conditions

The working conditions for this position include:

  • Standing and Exerting Well-Paced Mobility: Standing and exerting well-paced mobility for up to four hours in length.
  • Lifting and Pushing/Pulling Carts and Equipment: Lifting up to 45 pounds and pushing/pulling carts and equipment weighing up to 250 pounds.
  • Working in Extreme Temperatures: Working in extreme temperatures, including freezers (-10°F) and kitchens (+110°F), for up to one hour or more.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced bartender who is passionate about providing exceptional customer service, we encourage you to apply for this exciting opportunity.



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