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Culinary Specialist
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We are seeking a skilled and detail-oriented Line Cook to join our team at Wahoo's Fish Taco. As a key member of our kitchen staff, you will be responsible for preparing menu items to the highest standards of quality and presentation.
Key Responsibilities- Food Preparation: Prepare menu items following established recipes and yield guides to ensure consistency and quality.
- Kitchen Safety and Maintenance: Understand and apply the correct use of kitchen equipment to maintain a safe and clean working environment.
- Health and Safety Regulations: Maintain and adhere to state and city health code regulations to ensure compliance and prevent foodborne illnesses.
- Quality Control: Ensure that all food leaving the kitchen meets our high standards for quality, quantity, presentation, and temperature.
- Experience: Previous experience as a Line Cook or in a similar kitchen role.
- Skillset: Strong culinary skills, attention to detail, and ability to work in a fast-paced kitchen environment.
- Education: High school diploma or equivalent required.