Kitchen Utility Specialist

3 weeks ago


Savannah, Georgia, United States Vic's River Grill Full time

Vic's River Grill is seeking a skilled and detail-oriented Kitchen Utility Specialist to join our team. As a key member of our kitchen staff, you will play a critical role in ensuring the smooth operation of our restaurant.

Job Summary:

  • We are looking for a highly organized individual who can maintain a clean and organized work area, as well as ensure all facilities of the establishment are daily and as needed maintained.

Responsibilities:

  • Promote work and act in a manner consistent with the mission of Vic's River Grill, providing great food, great service, and great production by associates imbued with pride and enthusiasm.
  • Wash dishes, glassware, flatware, pots, or pans using a dishwasher or by hand, while maintaining a focus on sanitation and cleanliness.
  • Monitor dishwasher water temperature to ensure a sanitary wash cycle, and immediately report any functional or mechanical problems to the Kitchen Manager.
  • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition, including sorting and removing trash and sweeping or scrubbing floors.
  • Ensure adequate levels of clean tableware for the dining room and kitchen, and maintain adequate levels of dish detergents and cleaning supplies.
  • Clean food preparation and production areas as required, receiving and storing supplies, and transferring supplies or equipment between storage and work areas by hand or using hand trucks.
  • Handle tableware carefully to prevent breakage and loss, and attend all scheduled employee meetings to offer suggestions for improvement.
  • Cordinate with guests and fellow employees to meet guests' needs and support the operation of the restaurant, filling in for fellow employees where needed to ensure guest service standards and efficient operations.
  • Ensure all trash is removed from the building and taken to the correct dumpster at the end of each shift.

Supplemental Duties:

  • Prepare and package individual place settings, load or unload trucks that deliver or pick up food or supplies, set up banquet tables or shellfish, or cut and bone meat prior to cooking.

Tools and Technology:

  • Carbonated beverage dispenser, dishwashers, glasswashers, pot-washing machines, power washers, drying and draining racks, domestic kitchen funnels, domestic trash compactors, hand trucks or accessories, handheld thermometer, lifts, remote reading thermometers, sinks, soap dispensing brush, wet mops.

Salary: $45,000 - $55,000 per year, based on experience.



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