Executive Pastry Chef

Executive Chef Job DescriptionThis Executive Chef position is an exciting opportunity to lead culinary operations across multiple sites, incorporating innovation and maintaining high standards of compliance.Key Responsibilities:Build a well-trained and motivated team that produces high-quality food while adhering to safety, sanitation, and service...

{"Job Title": "Executive Sous Chef", "Job Summary": "As a key member of the Forest Highlands Association team, the Executive Sous Chef will provide leadership, training, and supervision of all production in the Canyon Clubhouse kitchen. This role oversees the quality of all food service production, develops menus, food purchase specifications, and recipes,...

Executive Sous Chef OpportunityAbout the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Pine Canyon Club. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality food and beverages, while ensuring exceptional customer service and maintaining a...

Job OverviewWe are seeking a skilled Line Cook to join our team at Fat Olives, a renowned restaurant in Flagstaff. As a Line Cook, you will be responsible for preparing high-quality menu items to our exacting standards.Key ResponsibilitiesPrepare and cook menu items to Fat Olives standardsInteract with guests at the pizza barMaintain a clean and organized...

Job OverviewWe are seeking a skilled Line Cook to join our team at Fat Olives, a renowned restaurant in Flagstaff. As a Line Cook, you will be responsible for preparing high-quality menu items to our exacting standards.Key ResponsibilitiesPrepare and cook menu items to Fat Olives standardsInteract with guests at the pizza barMaintain a clean and organized...

Unit Description: Inspired Leaders. Empowered Teams. Let your passion for people be the driver of your success! ***Relocation Assistance is Available***  Sodexo is seeking an Pastry Chef for Northern Arizona University located in Flagstaff, AZ. NAU aims to be the nation’s preeminent engine of opportunity, vehicle of economic mobility, and driver of...

Position SummaryUnder general supervision of the Restaurant Chef, Executive Chef, Assistant Director of Food and Beverage Operations, Director of Food & Beverage, and/or Travel Center Manager, performs one-on-one training of line cooks. Assists in menu writing, P&L, costing, scheduling, and all other related duties as assigned. Minimum QualificationsHigh...

Position Summary Under general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. Minimum Qualifications High School...

Position Title: Finance & Operations Manager FLSA Status: Exempt Reports to: Executive Director Position Location: Remote Job Type: Full Time The Native American Food Sovereignty Alliance (NAFSA) is a 501(c)(3) organization comprised of Indigenous leaders dedicated to restoring food systems that support tribal self-determination and community...

Position Title: Finance & Operations Manager FLSA Status: Exempt Reports to: Executive Director Position Location: Remote Job Type: Full Time The Native American Food Sovereignty Alliance (NAFSA) is a 501(c)(3) organization comprised of Indigenous leaders dedicated to restoring food systems that support tribal self-determination and community...

Job DescriptionJob DescriptionPosition Title: Finance Manager FLSA Status: HourlyReports to: Executive Director Position Location: RemoteJob Type: .5 FTE NTE 20 Hours/Week The Native American Food Sovereignty Alliance (NAFSA) is a 501(c)(3) organization comprised of Indigenous leaders dedicated to restoring food systems that support tribal...