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Bakery Production Specialist
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About Tom's Food Center
We're a leading food retailer seeking a skilled Bakery Production Specialist to join our team. As a key member of our bakery department, you will be responsible for producing high-quality baked goods that meet our customers' expectations.
Key Responsibilities:
- Baking and Frying Duties: You will be responsible for baking and frying a variety of products, including bread, pastries, and other sweet and savory treats, in accordance with our production schedule.
- Product Preparation: You will be responsible for preparing products for display, including pricing, dating, wrapping, and bagging.
- Merchandising: You will be responsible for properly filling, rotating, and merchandising bakery shelves, cases, and displays to ensure a visually appealing and organized store environment.
- Receiving and Stocking: You will assist in receiving, unloading, and stocking merchandise, including bakery products.
Requirements and Qualifications:
- Experience: One year of retail or production baking experience is required.
- Skills: Basic math skills, ability to read, write, comprehend, and interpret documents and instructions.
- Physical Demands: May be required to lift and/or move up to 30 pounds frequently, and up to 50 pounds occasionally. The associate is required to stand and walk for extended periods of time and may bend, stoop, twist, and turn frequently. May be required to travel.