Burger King Restaurant Manager
4 weeks ago
Job Summary: As the General Manager of our Burger King restaurant in Dallas, you will play a crucial role in overseeing all staff, budgets, and operations, ensuring daily activities run smoothly and efficiently. Your responsibilities will include formulating overall strategy, managing people, and establishing policies. To be successful in this role, you should be a thoughtful leader and a confident decision-maker, helping our team develop and be productive while driving profits and growth.
Key Responsibilities:
- Oversee all staff, budgets, and operations of the restaurant
- Formulate overall strategy and establish policies
- Manage people and ensure team development and productivity
- Drive profits and growth
Requirements:
- Minimum of 2 years of General Management experience in the QSR industry
- MSc/MA in Business or relevant field preferred
- Availability to work within opening hours, including evenings, holidays, and weekends
- Entrepreneurial mindset, business development, and strategy implementation knowledge
- Strong leadership and decision-making skills
- Ability to sell, manage, and drive growth
- Excellent customer relationship management skills
About Us: Sun Holdings is a premier provider of management services to franchise ownership teams across popular U.S. restaurant brands. We are committed to creating a family environment that you will love working in. Our comprehensive benefits package includes competitive compensation, medical, dental, vision, disability, life insurance, and 401k options. We offer paid time off, 7 company holidays, and complimentary meals while on duty. Our team members are the cornerstone of our craft, and we offer opportunities for advancement and growth within our organization.
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