Prepared Foods Team Lead

2 weeks ago


San Mateo, California, United States Whole Foods Market Full time
Job Summary

We are seeking a highly motivated and experienced Prepared Foods Team Lead to join our team at Whole Foods Market. As a key member of our prepared foods team, you will be responsible for leading and developing a high-performing team, driving sales growth, and delivering exceptional customer service.

Key Responsibilities
  • Lead and develop a high-performing team of prepared foods associates, providing coaching, training, and feedback to ensure excellent customer service and sales results.
  • Develop and maintain a deep understanding of our products, including ingredients, preparation methods, and nutritional information, to effectively communicate with customers and team members.
  • Work closely with the team leader to achieve sales, purchasing, and labor targets, analyzing sales data and labor reports to identify areas for improvement.
  • Assist with the development and implementation of visual merchandising displays, ensuring a visually appealing and engaging store environment.
  • Maintain strong relationships with vendors, negotiating prices and ensuring timely delivery of products.
  • Provide exceptional customer service, responding promptly to customer needs and resolving any issues in a professional and courteous manner.
  • Stay up-to-date on regulatory and safety policies and procedures, ensuring compliance with all applicable laws and regulations.
  • Perform other duties as assigned by the team leader or store management.
Requirements
  • 18+ months retail team member experience and 6+ months of supervisory experience.
  • High energy, enthusiastic, and displays an affinity for our products, core values, and company philosophy.
  • Excellent interpersonal, motivational, team building, and customer relationship skills.
  • Capable of teaching others in a positive and constructive manner.
  • Product knowledge and advanced knowledge of regulatory and safety policies and procedures.
  • Proficient mathematical skills for assessing financial performance, monitoring profitability, and managing inventory.
  • Demonstrated decision-making ability, leadership skills, and ability to prioritize and delegate.
  • Proficiency with email, Microsoft Office, and operations-related applications.
Working Conditions
  • Must be able to lift 50 pounds.
  • In an 8-hour work day: standing/walking 6-8 hours.
  • Hand use: single grasping, fine manipulation, pushing and pulling.
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to FDA-approved cleaning chemicals.
  • Exposure to temperatures: 90 degrees Fahrenheit.
  • Ability to work in wet and dry conditions.
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
  • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
  • May require use of ladders.


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