Senior Pastry Chef

2 weeks ago


Black Hawk, Colorado, United States Ameristar Full time

JOIN OUR TEAM AT AMERISTAR:

At Ameristar, we are transforming the entertainment landscape. We are on the lookout for individuals who thrive in a vibrant and dynamic environment. As part of our team, you will engage with a diverse group of colleagues who share a passion for creating memorable experiences for our guests.

OUR COMMITMENT TO YOU:
We prioritize your professional development and provide the necessary resources to help you advance your career. Discover more about our comprehensive benefits package, including:

  • Attractive retention bonuses for new hires.
  • Immediate access to paid time off after 90 days of employment.
  • Health insurance coverage starting on your first day, including medical, dental, and vision plans.
  • Referral bonuses for bringing new talent to our team.
  • Discounts on various services and products across our properties.
  • Opportunities for education reimbursement and scholarships.
  • Career advancement programs tailored to your growth.

KEY RESPONSIBILITIES:
This position is for a skilled AM Bread Baker. Your main duties will include:

  • Efficiently preparing all menu items and crafting bakery products following established recipes.
  • Maintaining a clean and sanitized baking area.
  • Consistently producing recipes that meet our high standards.
  • Arriving on time for scheduled shifts in the appropriate uniform.
  • Executing advanced production tasks, including opening and closing bakery operations and adhering to the daily baking schedule.
  • Collaborating with fellow bakers to achieve daily objectives.
  • Understanding kitchen operations, including portion control and recipe development.
  • Managing inventory, placing orders, and receiving supplies as needed.
  • Practicing safe food handling and sanitation in compliance with health regulations.
  • Assisting team members as required.
  • Cleaning and maintaining bakery equipment and tools.
  • Following company policies and reporting any equipment issues.

QUALIFICATIONS:
To be successful in this role, you should possess:

  • A High School Diploma or GED equivalent.
  • A culinary degree or certificate from a recognized institution.
  • At least 2 years of experience as a baker in a reputable establishment.
  • Knowledge of American and European pastry and bread-making techniques.
  • Strong organizational skills and the ability to work effectively with team members.
  • A positive attitude and a willingness to support your colleagues.

JOIN US IN CREATING MEMORABLE EXPERIENCES:
At Ameristar, we pride ourselves on being a leader in the entertainment industry, dedicated to values such as diversity and sustainability. We invite you to be part of our journey in redefining entertainment.

EQUAL OPPORTUNITY EMPLOYER


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