High-Level Teppanyaki Chef

4 weeks ago

Makawao, Hawaii, United States Marriott International, Inc Full time

We are seeking a skilled Teppanyaki Cook to join our team at Sheraton Maui Resort & Spa. As a key member of our culinary staff, you will be responsible for preparing and cooking food according to established recipes and quality standards. Your attention to detail and commitment to excellence will ensure that every dish meets the highest standards of presentation and taste.

About the Role:

This is a part-time position, offering flexible scheduling to accommodate your needs. You will work closely with our kitchen team to maintain a clean and safe environment, adhering to all safety protocols and regulations. Excellent communication skills are essential, as you will interact with team members and provide exceptional guest experiences through attentive service.

Responsibilities:
  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Pull food from freezer storage to thaw in the refrigerator
  • Weigh, measure, and mix ingredients according to recipes or personal judgment
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Monitor food quality while preparing food

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