Culinary Preparation Specialist

1 week ago


Ellijay, Georgia, United States Manor Lake Ellijay Full time

Position Overview:
As a Culinary Preparation Specialist, you will be responsible for ensuring the delivery of high-quality food services while adhering to all relevant health and safety regulations.

Key Duties:

  • Prepare and serve meals in accordance with established menus and portion control standards.
  • Assist in the proper storage and management of raw and leftover food items.
  • Participate in daily sanitation and cleaning tasks to maintain a hygienic kitchen environment.
  • Adhere to Standard Precautions and sanitation protocols at all times.
  • Ensure cleanliness and safety in all food storage and preparation areas.
  • Maintain high personal hygiene standards.
  • Report any unsafe conditions, accidents, or incidents immediately.
  • Manage the disposal of food waste in compliance with established procedures.
  • Accurately maintain and organize menus.
  • Inspect food trays for accuracy and completeness before service.
  • Work collaboratively with team members and management to optimize food service efficiency.
  • Assist in inventory management and provide recommendations for equipment and supply needs.

Qualifications:

  • Must be at least 21 years of age.
  • Proficient in English, including reading, writing, and verbal communication.
  • Previous experience or relevant training in food service is preferred.
  • Demonstrates a positive attitude and patience when interacting with the elderly.
  • Physical capability to lift and move items weighing over twenty-five pounds.
  • Able to perform physical tasks effectively.


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