Fine Dining Establishment Manager
1 week ago
We are seeking a Restaurant Manager to join our team at Culinaire Staffing, a high-volume chef-driven restaurant in Irving, Texas.
This role offers the opportunity to work with a dynamic team, where you will be responsible for developing and implementing effective training programs, analyzing sales data, and ensuring a safe and clean restaurant environment.
Key Responsibilities:
- Develop and implement training programs to enhance staff knowledge of culinary and wine programs.
- Collaborate with the Management team to analyze sales data and meet business goals.
- Ensure proper staffing levels through accurate sales forecasting.
- Maintain a safe and clean restaurant environment, adhering to strict safety and sanitation protocols.
- Lead and engage staff in delivering exceptional hospitality experiences.
Requirements:
- Current Restaurant Manager experience in an upscale full-service restaurant.
- Excellent industry tenure and professional references.
- A clear understanding of safety and sanitation protocols.
- Strong leadership skills and ability to motivate teams.
- Hands-on approach with a passion for fine dining.
Benefits:
- Flexible Schedules
- Medical Benefits
- Vacation
- PTO
- 401 Match
Estimated Salary: $70,000 - $90,000 per year.
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