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Hospitality Team Supervisor
2 months ago
PANERA BREAD TEAM MANAGER
Benefits of Joining Panera:
Competitive compensation Eligibility for quarterly performance bonuses Complimentary meals during shifts Opportunities for career advancement Paid time off and holidays for full-time staff Comprehensive medical, dental, vision, life insurance, and 401(k) with matching contributions availableAre you enthusiastic, driven, and dedicated? Ready to take on a challenge and grow your career? If so, you will excel on our team.
Our Team Managers ensure every shift is exceptional.
As a Team Manager at Panera, you play a crucial role in the success of your bakery-cafe. You manage a variety of responsibilities to guarantee that both customers and team members enjoy a positive experience. Our Team Managers ensure that every shift runs smoothly by developing our staff, overseeing team performance, and fostering a warm, inclusive, and authentic Panera culture. As part of the management team, you report directly to the General Manager or Operating Partner. Each Team Manager is responsible for different aspects of the bakery-cafe, from managing food costs to overseeing drive-thru, delivery, or catering services.
As a Team Manager at Panera, your duties include but are not limited to:
Supporting the growth and success of your bakery-cafe. Motivate and coach your team to surpass your bakery-cafe's objectives—for sales, service speed, order accuracy, and overall cafe health. Train your team on food safety standards and ensure compliance. Leading, managing, and developing your team members. Recruit and onboard new associates while providing ongoing training and development, including constructive feedback as necessary. Keep your team motivated and engaged. Recognize and celebrate both individual and team successes.
This role is ideal for you if:
You are warm, inclusive, trustworthy, and capable of developing others. You thrive in the dynamic environment of the hospitality industry. You desire to lead a fun, energetic team that works hard and enjoys the process. You can work flexible hours, including evenings and weekends. You are committed to health and food safety standards. You aim to make a positive impact on your customers and community. You meet these qualifications: Proven ability to direct, motivate, coach, and develop others in a fast-paced setting; Demonstrated ability to manage successful shifts; 1+ year(s) of experience in restaurant management preferred; ServSafe certification (or willingness to obtain); At least 18 years of age; Must consent to a background check.Opportunities for advancement at Panera:
A Path to Success: Many of our retail managers began as hourly associates. If your goal is to become an Assistant General Manager or General Manager, we will support your journey. Skills and Training: Each day at Panera, we help enhance your skills and prepare you for a successful career—whatever your aspirations may be. Nationwide Opportunities: We open approximately 100 new cafes annually—providing ample chances for growth with us. Here, every day begins with fresh possibilities and a commitment to excellence.
