Culinary Specialist

4 weeks ago


Arlington, Virginia, United States VHC Health Full time
Purpose & Scope:

The Culinary Specialist will work as part of a team in the Food and Nutrition Services Department at VHC Health. Key responsibilities include cooking and presenting meals for patients, employees, and customers, while adhering to proper food handling procedures and maintaining production records and HACCP controls.

Additionally, the incumbent will participate in catering and special events as required, demonstrating the ability to work under minimal supervision and accomplish tasks in a fast-paced environment following departmental guidelines.

Requirements:

  • High school diploma or equivalent is preferred.
  • Two years of experience as a cook in a healthcare or restaurant facility is required.
  • One year of basic mathematics is required.

Certification/Licensure: None.


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