Restaurant Operations Manager

4 days ago


Memphis, Tennessee, United States Firebirds Restaurants Full time
Job Summary

We are seeking an experienced Restaurant Operations Manager to oversee the entire restaurant operation, including front and back of house. The ideal candidate will have a proven track record of managing high-volume restaurants and driving sales growth.

About the Role
  • Oversee the entire restaurant operation, including front and back of house
  • Responsible for overall guest satisfaction and menu adherence
  • Strive to achieve company goals and oversee financial performance
  • Supervise scheduling for all front and back of house team members
  • Conduct inventory bi-weekly in a team effort
  • Partner with the management team to maintain high standards for food quality and level of service
What We Offer
  • Estimated salary: $80,000 - $100,000 per year
  • Excellent earning potential through profit-sharing plan
  • Comprehensive training and development opportunities
  • Paid time off and competitive benefits package
  • Growth opportunities within the Firebirds Restaurants group
Requirements
  • 2+ years high-volume, full-service restaurant experience as a General Manager
  • Warm, passionate, and committed to the industry
  • Excellent communication skills and ability to remain calm under pressure
  • Self-actualized and motivated individual with self-discipline


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