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Line Cook Specialist
2 months ago
We are seeking a skilled Line Cook to join our team at Sizzler. As a Line Cook, you will be responsible for preparing and cooking a variety of menu items to high standards of quality and presentation.
Key Responsibilities:
- Prepare and cook vegetables, fruits, meats, fish, poultry, and seafood to prepare for use.
- Measure and mix ingredients according to recipes to prepare menu items.
- Prepare plates to be served by placing appropriate menu items on the plate.
- Use prep lists to determine production for the day.
Requirements:
- Ability to work in a fast-paced kitchen environment.
- Strong attention to detail and ability to maintain high standards of quality and presentation.
- Ability to work effectively as part of a team.
- Basic math skills and ability to handle cash and operate a point-of-sale system.
What We Offer:
- A competitive hourly rate.
- A comprehensive training program to help you develop your skills and advance your career.
- A fun and dynamic work environment.