Executive Chef Manager

3 weeks ago


Orléans, Centre-Val de Loire, United States Morrison Healthcare Full time
Job Overview

Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.

Salary and Benefits

The estimated salary for this position is between $64,000-98,000 per year, with additional benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, and employee assistance program.

Job Responsibilities

As a Director of Dining Services, you will be responsible for overseeing day-to-day operations for a 150-bed healthcare dining account with one retail unit. You will manage and lead a team of 3 managers and 41 associates, maintaining excellent relationships with customers, guests, and clients, as well as other departments.

Key Responsibilities:
  • Manage client relations and ensure superior quality food offered to customers.
  • Work with the Chef and management team in creating menus and providing top-quality food.
  • Oversee all P&L and budgeting as it pertains to the account.
  • Roll out new culinary programs.

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