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Hospitality Team Member

2 months ago

Denver, Colorado, United States Rock Bottom - Hourly Full time

Job Summary:

We are seeking a highly motivated and customer-focused Server to join our team at Rock Bottom - Hourly. As a Server, you will be responsible for delivering exceptional dining experiences to our guests, ensuring their needs are met and exceeded.

Key Responsibilities:

  • Provide Genuine Hospitality: Deliver timely, attentive, and friendly service to ensure our guests feel valued and well cared for.
  • Menu Knowledge: Demonstrate a thorough knowledge of our menu, including food and beverage offerings, to guide our guests through their dining experience.
  • Team Player: Work collaboratively with our team to deliver 100% guest satisfaction and contribute to a positive, inclusive work environment.
  • Adaptability: Be flexible to work a variety of shifts, including evenings, weekends, and holidays.

What We Offer:

  • Competitive Pay: Earn a highly competitive hourly rate, plus tips.
  • Benefits: Eligible for medical, dental, vision, and supplemental life insurance, as well as flexible scheduling to accommodate school, life, and family needs.
  • Advancement Opportunities: Grow your career with us and take advantage of opportunities for professional development and advancement.
  • Team Member Discounts: Enjoy discounts on food and beverages, as well as other perks and benefits.

Requirements:

  • Age Requirement: Must be at least 18 years old to serve alcohol (based on state regulations).
  • Alcohol Certification: Possess a valid alcohol certification, such as Serve Safe.
  • Previous Experience: Previous experience as a server is preferred, but not required.
  • Flexibility: Be willing to work a variety of shifts, including evenings, weekends, and holidays.

About Rock Bottom - Hourly:

Rock Bottom - Hourly is a well-established, full-service restaurant concept with growth opportunities for team members in a full-service casual dining restaurant company. We are committed to delivering exceptional dining experiences to our guests and providing a positive, inclusive work environment for our team members.