Executive Chef of F&B
5 days ago
Are you a seasoned Food and Beverage Manager looking for a new challenge? Do you have what it takes to drive revenue growth and operational efficiency in a fast-paced F&B environment?
We are seeking an experienced leader to join our team at Gecko Hospitality, overseeing all F&B operations and ensuring the highest level of service and satisfaction for our guests.
Your Role:
You will be responsible for managing the restaurant, lounge, and pool areas, developing and implementing strategies to drive F&B sales and increase guest engagement, and ensuring food and beverage quality meets or exceeds guest expectations.
Your Qualities:
- 5+ years of management experience in a multi-outlet F&B environment.
- Strong leadership and communication skills.
- Demonstrated ability to manage F&B operations while driving revenue growth and controlling costs.
- Commitment to delivering outstanding guest service.
- Willingness to work a flexible schedule, including evenings, weekends, and holidays.
What We Offer:
- Estimated salary range: $65,000 - $85,000 per year, depending on experience.
- Performance-based bonus tied to achieving KPIs.
- Comprehensive benefits package including health, dental, and vision.
- Opportunities for professional growth and advancement within a family-owned business.
- Employee discounts on wine, hotel stays, and dining.
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