QSR Restaurant Manager
3 weeks ago
Key Responsibilities:
Lead a team of restaurant staff to achieve sales and customer satisfaction goals
Develop and implement effective training programs to improve team performance
Monitor and control restaurant operations, including food, labor, and paper costs
Maintain a clean and safe work environment
Ensure compliance with company policies and procedures
Requirements:
1 year of management experience, preferably in the restaurant industry
Proven ability to lead, recognize, and train successful talent
Excellent communication and interpersonal skills
Ability to thrive in a fast-paced work environment
Ability to multitask and prioritize tasks effectively
Benefits:
Competitive salary and bonus structure
Comprehensive benefits package, including medical, dental, and vision insurance
401(k) matching program
Paid time off and holidays
Opportunities for career advancement and professional growth
About Cook Out Restaurants:
Cook Out Restaurants is a rapidly growing company that is committed to providing exceptional customer service and a positive work environment. We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional growth. If you are a motivated and experienced restaurant manager looking for a new challenge, we encourage you to apply for this exciting opportunity.
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