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Restaurant Operations Manager

2 months ago

Salisbury, Maryland, United States L and I Inc. Full time

Become a part of L and I Inc., a prominent family-oriented dining establishment, as a Restaurant Operations Manager. In this pivotal position, you will oversee the daily functions to guarantee outstanding customer satisfaction and financial performance.

Key Responsibilities:

  • Supervise restaurant operations and staff members
  • Maintain exceptional standards in customer service, food quality, and expense management
  • Manage inventory and procurement processes
  • Ensure adherence to policies and regulatory requirements
  • Uphold safety and sanitation standards within the facility

Required Qualifications:

  • Ability to read and write proficiently
  • Excellent communication and collaboration skills
  • Physical endurance for standing and lifting tasks

Employee Benefits:

  • Comprehensive Health, Dental, Vision Care, Life Insurance, and 401K options
  • Paid Time Off
  • Competitive Salary
  • Recognized Training Programs
  • Meal discounts and opportunities for career advancement