Executive Chef

4 days ago


Dallas, Texas, United States Erickson Senior Living Full time
Executive Chef Opportunity at Erickson Senior Living

We are seeking an experienced Executive Chef to join our team at Highland Springs by Erickson Senior Living. As a key member of our culinary team, you will be responsible for leading the food production process, ensuring high-quality dishes, and providing exceptional dining experiences for our residents.

Key Responsibilities:
  • Lead the food production team to ensure efficient and high-quality food preparation and presentation
  • Develop and implement menus that meet the dietary needs and preferences of our residents
  • Manage food purchasing, receiving, storage, and inventory control
  • Supervise and train kitchen staff to maintain high standards of food safety and sanitation
  • Collaborate with the Unit Manager to resolve food-related issues and ensure resident satisfaction
Requirements:
  • Certification from a culinary training program or equivalent
  • Minimum 3 years of experience as an Executive Chef
  • ServSafe certification preferred
  • Proven time management and organizational skills
What We Offer:
  • Competitive benefits package, including medical, dental, vision, and PTO
  • 401k plan with company contribution
  • Free onsite parking and access to medical centers
  • Education assistance and certification reimbursement programs

Erickson Senior Living is an Equal Opportunity Employer and is committed to providing a workplace free of unlawful discrimination and harassment.


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