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Bakery Team Member

2 months ago

Roy Utah, United States WinCo Foods Full time
About Us

At WinCo Foods, our commitment to Employee Ownership is the key to our success. As a Bakery Clerk, you'll be part of a community that values every team member. Your role in maintaining a clean workspace and ensuring the freshness of our baked goods directly contributes to the exceptional experience we provide.

Job Summary

We're seeking a skilled Bakery Clerk to join our team. In this role, you'll be responsible for scaling, mixing, and baking various bakery goods. You'll also maintain proper inventory levels, ensure the cleanliness and appearance of the bakery department meets standards, and provide friendly, courteous service to internal and external customers.

Key Responsibilities
  • Produce bakery products for retail stores
  • Operate and clean equipment and work area
  • Maintain clean, safe, and sanitary bakery area and equipment
  • Package all fresh products following all packaging/handling procedures
  • Ensure quality of goods by following code dating procedures and legal regulations or labeling and packaging for all in-store bakery products
  • Produce breads/rolls by mixing recipes, setting up racks and pans, setting up machines, operating machines, lifting product, measuring ingredients, operating oven, proof box, pushing and pulling racks
  • Produce croissants by folding by hand, proofing, and baking
  • Open and close bakery according to company procedures
Requirements
  • Ability to consistently provide friendly, courteous service to internal and external customers
  • Work varied hours primarily between the hours of 3:00 am to 10:00 pm in a 24/7 operation; including night, weekends, and holidays
  • Pushing and pulling approximately 100 lb. of product at a time on rack
  • Lift objects (i.e., mix) of various dimensions chest high up to 50 lbs.
  • Conduct visual inspections, read and follow production guides, recipes, and product labels, log production quantities, temperature readings, etc. on proper forms
  • Maintain composure in dealing with customers and co-workers
  • Reach overhead to place product on racks
  • Stand, walk, and move rapidly for extended periods of time
  • Bend, stoop, balance, crouch, push, pull, lift, grasp, feel, perform repetitive movement, and reach frequently
  • Handle bakery ingredients
  • Perform basic math (add, subtract, divide, and multiply) and compute weights and measures
  • Perform duties with mental alertness involving potential hazards with respect to baking procedures, equipment, and work aides
  • Respond to audible timers on baking equipment
  • Perform around equipment and product emitting heat (approximately 465 degrees)
  • Follow safety and sanitation procedures and department policies
  • Use cleaning chemicals and handle related food products
  • Perform primary duties with efficiency and accuracy
  • Effectively manage time to ensure that deadlines are met
  • Prioritize and perform a variety of simultaneous tasks (multi-tasking)
  • Wear hats, hairnets, gloves, and other personal protective equipment as required
  • Check labels and packaging of all manufactured products
  • Communicate (hearing & speech) effectively with customers to receive orders and perform customer relation skills
  • Communicate in writing to others and read and follow instructions
  • Work in a team-oriented, collaborative environment with a strong customer service orientation
  • Operate kitchen utensils and equipment with manual dexterity, speed, accuracy, and hand/eye coordination
  • Demonstrate knowledge of product content and perishability, safety and sanitation procedures, and department policies and government regulations
  • Must be 18 years of age or older
Additional Requirements
  • Food Handlers Certification (Per State Laws)
  • Machines and Equipment Operated: Ovens, proof box, mixers, bread sheeter, flour dump bins, floor scrubber, dishwasher, rack washer, pallet jack, microwave, 20pt divider, 36pt divider, donut filler unit, airbrush, date gun, scan gun, and DIGI printer, label machine, and ink jet printer

We are an equal opportunity employer and welcome diversity in our workplace. We are committed to creating an inclusive environment where all employees are valued and respected.