Restaurant Preparation Specialist

3 days ago


Providence, Rhode Island, United States Zale Hospitality Inc Full time
About the Role

We are seeking a highly skilled and experienced Line Cook to join our team at Tortilla Flats Restaurant. The successful candidate will be responsible for receiving food products in correct unit count and condition, delivering them in accordance with the restaurant's receiving policies and procedures, and filling in when needed to ensure efficient kitchen operation.

The ideal candidate will have excellent communication skills, be able to reach, bend, stoop, go up and down stairs, and lift up to 50 pounds. A minimum of 2 years of experience as a line cook and possession of ServSafe or other recognized hygiene qualification are also essential requirements.

The estimated salary for this position is around $50,000 - $70,000 per year, depending on experience and qualifications.



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