Child Nutrition Services Substitute

7 days ago


San Jose, California, United States East Side High School District Full time
About the Employer

East Side High School District is one of California's largest high school districts, offering rewarding and exciting employment opportunities that impact our students and community in a positive way.

Job Description

We are seeking enthusiastic individuals to join our team as Child Nutrition Services Substitutes. As a key member of our food service team, you will assist in the preparation and packaging of food items, serve food, and maintain food service equipment and facilities in a safe, clean, and sanitary condition.

Key Responsibilities:
  • Assist in the preparation of foods such as sandwiches, salads, salad dressings, and hamburgers.
  • Dishes up, wraps and/or packages food items into individual servings that meet established Federal and State guidelines.
  • Serves food at assigned cafeteria, satellite food service unit, remote site with serving cart, and/or snack bar.
  • Maintains work areas, serving counters, serving carts, and/or satellite food service units, in clean, orderly, and sanitary condition.
  • Assists in cooking and baking tasks as assigned.
  • Operates and cleans food service equipment and machines such as slicer, chopper, and mixer.
  • Washes trays, plates, utensils, pots, pans, and serving equipment.
  • Performs cashiering duties; receives money, makes change, and collects meal tickets.
  • Inventories food on hand before and after meals/service.
  • Assists in maintaining records related to student timesheets, cash box totals, and food served, used, prepared, sold, etc.
Requirements:
  • Knowledge of basic kitchen and food serving utensils and equipment.
  • Knowledge of basic methods of food preparation.
  • Knowledge of basic cleaning methods and procedures.
  • Ability to learn and effectively apply proper sanitation and safety requirements associated with food preparation and serving operations.
  • Ability to understand and follow both oral and written instructions.
  • Ability to perform a variety of food preparation and cleaning tasks rapidly and effectively.
  • Ability to operate assigned food service appliances and equipment in a safe and effective manner.
  • Ability to prepare, serve, and package food items as assigned.
  • Ability to maintain accurate records and prepare routine reports.
  • Ability to perform routine arithmetical calculations accurately.
  • Ability to make change accurately.
  • Ability to direct and monitor the work of student assistants as assigned.
  • Ability to meet the physical requirements necessary to perform assigned duties safely and effectively.
  • Ability to establish and maintain effective work relationships with those contacted in the performance of required duties.

This is a day-to-day position that requires flexibility and a willingness to work at various school sites as needed. Successful candidates must pass fingerprint background clearance prior to working.



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