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Culinary Specialist

2 months ago

Eugene, Oregon, United States TravelCenters of America Full time

TravelCenters of America - JobID: 79275

**Job Summary**

As a Cook at TravelCenters of America, you will be responsible for setting up and maintaining broiler, fryer, and grill stations according to established protocols. Your primary focus will be on preparing high-quality food products that meet the specifications requested by guests and adhere to company guidelines.

**Key Responsibilities**

* Set up and maintain broiler, fryer, and grill stations according to line check sheets and schematics
* Prepare food products to the specifications requested by guests and company guidelines
* Ensure food safety guidelines are followed at all times
* Maintain presentation standards and waste control procedures

**What We Offer**

* Competitive compensation package
* Opportunities for career growth and development
* Collaborative and dynamic work environment

**Requirements**

* Ability to work in a fast-paced kitchen environment
* Strong attention to detail and ability to follow protocols
* Excellent communication and teamwork skills

**TravelCenters of America**

TravelCenters of America is a leading provider of travel centers and convenience stores. We are committed to providing our customers with high-quality products and services in a safe and welcoming environment.