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Clinical Nutrition Specialist
2 months ago
Position Title: Registered Dietitian
Position Overview:
The main objective of this role is to deliver comprehensive nutritional care that promotes the best health outcomes and nutritional well-being of residents.
Qualifications:
- Minimum of 2 years of experience as a Registered Dietitian in a healthcare environment is preferred.
- Must fulfill all licensing, certification, training, or credentialing requirements as mandated by the State.
- Possess knowledge of or be willing to acquire understanding of Federal and State Regulations pertinent to the Dietary Department.
- Proficient in computer skills.
- Ability to manage menus within budgetary constraints.
- Capability to plan, organize, implement, and interpret the programs, goals, objectives, policies, and procedures of the Dietary Department.
- Assess the nutritional care provided to residents and document findings in the medical records.
- Utilize the company formulary to suggest dietary interventions based on residents' health status.
- Review modifications to the facility's menus to ensure nutritional adequacy.
- Oversee menu management within the facility's budget.
- Conduct monthly assessments and documentation for residents experiencing weight loss, receiving enteral nutrition, wound care, and others at elevated risk.
- Support the Dietary Manager in creating, executing, and evaluating educational programs for dietary and nursing staff.
- Competitive salary.
- Health Benefits - Comprehensive medical, dental, and vision coverage with significant company contribution (Voluntary supplemental options available).
- 401(k) plan with discretionary annual company match.
- Company-funded Basic Life and disability insurance (Buy-up options available).
- Paid Time Off (Vacation, Sick Leave, Holidays).
- Employee Assistance Program.
- Tuition Assistance and Professional Development Funds.
- Employee-sponsored discount programs and additional perks.
We are proud to be an equal-opportunity employer.
*Benefits are available to full-time employees.