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Mixologist | Beverage Specialist

2 months ago


Baltimore, Maryland, United States Donohoe Construction Company Full time

Mixologist | Beverage Specialist

Job Category: Lounge Requisition Number: BARTE01439

Position Overview:

Cindy Lou's Fish House, a vibrant establishment, is seeking talented individuals to embody the essence of hospitality. Our mission is to illuminate the world with warmth and exceptional service.

Role Summary:

The Mixologist | Beverage Specialist is accountable for crafting and serving a variety of alcoholic and non-alcoholic beverages to patrons at the bar.

Key Responsibilities:

  1. Prepare cocktails and beverages by mixing ingredients according to established recipes.
  2. Serve wines, beers, and food items to bar patrons, adhering to company standards.
  3. Process payments for drinks served, following established financial protocols.
  4. Address guest inquiries and fulfill their needs promptly.
  5. Assist guests in selecting food and beverage options.
  6. Promote cocktail specials and events effectively.
  7. Implement alcohol awareness practices to prevent guest intoxication.
  8. Manage situations involving intoxicated guests with professionalism.
  9. Ensure accuracy in drink preparation and pricing.
  10. Support servers with bar-related knowledge.
  11. Maintain cleanliness and organization of the bar area, including sanitizing and restocking supplies.
  12. Secure all cash and valuables at the end of each shift.
  13. Keep supervisors informed of any significant issues or concerns.
  14. Serve food from the bar menu in accordance with company standards.
  15. Oversee proper storage of alcoholic beverages.
  16. Maintain cleanliness in service and guest areas.
  17. Report maintenance needs to supervisors promptly.
  18. Order alcohol and bar food supplies as per company guidelines.

Additional Duties:

Adhere to all workplace rules, procedures, and policies as outlined in the employee handbook. The establishment operates continuously, and staff schedules may vary based on business needs.

Qualifications:

Prior experience in bartending is required.

Skills and Competencies:

Ability to stand for extended periods and possess a solid understanding of liquor and drink preparation techniques.