Executive Chef Assistant

6 days ago


Waimānalo Beach, Hawaii, United States Kalapawai Cafe ~ Waimanalo Full time
Job Overview

Kalapawai Cafe ~ Waimanalo is seeking an experienced Sous Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing daily kitchen operations, ensuring high-quality dishes are prepared and presented to our guests.

Estimated Salary

$46,000 - $60,000 per year based on experience.

Key Responsibilities
  • Line cooking with attention to detail and presentation
  • Restocking and cleaning the line to maintain a clean and safe work environment
  • Checking in deliveries and putting away stock to ensure timely preparation
  • Product ordering and inventory control to minimize waste and optimize stock levels
  • Ensuring a high-quality customer experience through excellent service and attention to detail
  • Customer complaint resolution and personnel management to maintain a positive work environment
Requirements/Responsibilities
  • Minimum 5 years of kitchen management experience
  • Hawaii safety food handler's card and relevant certifications
  • Excellent customer service skills and ability to problem-solve in a fast-paced environment
  • Professional appearance and positive attitude
  • Availability to work mornings, evenings, weekends, and holidays
Benefits

We offer a competitive salary, benefits package including medical, dental, and vision insurance, as well as opportunities for professional growth and development.



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