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Prep Cook

2 months ago

Darien, Georgia, United States Martin's Restaurant Systems, Inc. Full time

About Martin's Restaurant Systems, Inc.

Martin's Restaurant Systems, Inc. is a leading provider of high-quality food service solutions to a diverse range of clients. We are committed to delivering exceptional culinary experiences and fostering a positive work environment for our team members.

Prep Cook

We are seeking a skilled and dedicated Prep Cook to join our dynamic kitchen team. The ideal candidate will possess a passion for food preparation, a strong work ethic, and a commitment to maintaining the highest standards of quality and hygiene.

Responsibilities
  • Prepare ingredients by chopping vegetables, butchering meat, and preparing sauces according to recipes and specifications.
  • Maintain a clean and organized work station, ensuring adherence to sanitation regulations.
  • Assist in the preparation of menu items, working collaboratively with other kitchen staff members.
  • Stock inventory appropriately, ensuring adequate supplies are available for daily operations.
  • Follow all operational instructions and safety guidelines provided by supervisors.
Skills
  • Proven experience in a fast-paced kitchen environment.
  • Excellent understanding of various cooking methods, ingredients, and equipment.
  • Ability to work efficiently and accurately under pressure.
  • Strong attention to detail and commitment to quality.
  • Teamwork and communication skills.
Qualifications
  • High school diploma or equivalent.
  • Minimum of 2-3 years of experience as a prep cook or in a similar role.