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Culinary Operations Supervisor
2 months ago
Company Overview:
The GEO Group is a leader in providing comprehensive solutions for government partners globally, specializing in correctional and community reentry services. Our commitment to excellence is reflected in our state-of-the-art facilities and management services.
Position Summary:
The Cook Supervisor plays a vital role in overseeing kitchen operations, ensuring the efficient management of inmate work crews. This position requires collaboration with the Food Services Manager to maintain high standards of food preparation and service.
Key Responsibilities:
- Oversee the preparation and scheduling of meals, ensuring quality assurance of all food items.
- Maintain accurate production records and monitor inventory levels.
- Conduct training programs for inmate workers, emphasizing safety and compliance.
- Implement sanitation protocols across all kitchen areas.
- Assist in fostering positive client relations and effective communication within the team.
Compensation:
The position offers a competitive hourly wage, with additional stipends based on hours worked.
Qualifications:
Applicants should possess a High School Diploma or equivalent. Experience in managing food production in a commercial or institutional setting is preferred. Familiarity with kitchen operations and the ability to utilize relevant software is essential.
Why Join GEO Group:
At GEO, we value diversity and inclusion, believing that varied perspectives contribute to our success. We offer comprehensive benefits and a supportive work environment that promotes employee wellbeing.