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Restaurant Operations Manager

2 months ago

Nashville, Tennessee, United States Ryman Hospitality Properties Full time

About the Role:

We are seeking a highly skilled Restaurant Operations Manager to join our team at Ryman Hospitality Properties. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operations of our restaurants.

Key Responsibilities:

  • Oversee the management of restaurant staff, including hiring, training, and performance management.
  • Develop and implement operational strategies to improve efficiency, productivity, and customer satisfaction.
  • Monitor and control costs, including labor, inventory, and supplies.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Collaborate with other departments, such as marketing and finance, to achieve business objectives.

Requirements:

  • High school diploma or equivalent required.
  • Experience in restaurant operations required.
  • POS check and cash handling experience.
  • Supervisor or leadership experience strongly preferred.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.