Culinary Specialist

1 week ago


Borough Park, New York, United States Aramark Full time
Job Overview

We are seeking a skilled Cook to join our team at Aramark. As a Cook, you will play a vital role in preparing and serving high-quality food to our guests. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.

Key Responsibilities
  • Prepare and cook a variety of food items according to production guidelines and standardized recipes.
  • Set up workstation with all necessary ingredients and equipment.
  • Measure, weigh, mix, chop, trim, and peel food items as needed.
  • Safely use a variety of utensils, including knives.
  • Operate equipment such as ovens, stoves, slicers, mixers, and other kitchen appliances.
  • Bake, roast, broil, steam, and use various cooking methods to prepare meat, vegetables, and other foods.
  • Arrange, garnish, and portion food according to established guidelines.
  • Properly store food by adhering to food safety policies and procedures.
  • Clean and sanitize work areas, equipment, and utensils.
  • Maintain excellent customer service and a positive demeanor towards guests, customers, clients, and coworkers.
Requirements
  • Experience as a cook or in a related role is required.
  • Validated knowledge of basic food preparation principles, various cooking methods, and food safety regulations.
  • Ability to acquire food safety certification.
  • Basic math and counting skills.
  • Interpersonal communication skills, both written and verbal.
About Aramark

Aramark is a leading provider of food and facilities services to businesses, institutions, and communities around the world. We are committed to delivering exceptional service and creating a positive impact for our employees, customers, and the environment. If you are passionate about cooking and committed to excellence, we encourage you to apply for this exciting opportunity.


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