Resort Kitchen Supervisor
3 days ago
Join our team as an Outlet Chef at Crystal Mountain Resort in Enumclaw, WA. This role offers a challenging opportunity to lead culinary operations and drive excellence in food service delivery.
About the Role:
- Lead culinary teams to deliver high-quality food products and exceptional guest experiences.
- Maintain cleanliness and sanitation standards in the kitchen and surrounding areas.
- Develop and implement recipes, menus, and operational procedures to meet business needs.
- Collaborate with Executive Sous Chef and Restaurant Manager to achieve business objectives.
Requirements:
- College degree in Culinary Arts or related field preferred.
- 3+ years of experience in F&B, with at least 1 year in culinary management.
- ServSafe certification and ability to lift up to 50 pounds.
- Intermediate skiing/riding abilities required.
Benefits:
- Free Alterra season pass and passes for spouse and dependents.
- 50% off window ticket price at IKON partner resorts.
- Employee housing available for eligible positions.
- Paid time off and group health insurance for eligible positions.
About Us:
Crystal Mountain is a premier ski resort in Washington State, known for its big mountain adventures and exceptional guest experiences. We strive to create a positive work environment where our employees can thrive and grow professionally.
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