General Restaurant Supervisor

3 weeks ago


Newport News, Virginia, United States The Restaurant Zone Full time

About the Role

We are seeking an ambitious Fast Food Restaurant Manager to join our team at The Restaurant Zone. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining quality standards.

Job Summary:

  • Manage daily restaurant operations, including supervising staff, managing inventory, and controlling expenses.
  • Develop and implement strategies to increase revenue and improve profitability.
  • Collaborate with the kitchen staff to maintain high-quality food standards and ensure customer satisfaction.
  • Train, motivate, and lead the restaurant team to deliver exceptional service.

Requirements:

  • Proven experience in fast food restaurant management, with expertise in shift and kitchen management.
  • Strong knowledge of kitchen operations, inventory management, and customer service.
  • Excellent leadership skills, ability to lead by example, and handle high-pressure situations.
  • Exceptional communication and interpersonal abilities.
  • Availability to work flexible hours, including weekends and holidays.

What We Offer:

Competitive compensation package, including estimated annual salary: $65,000 - $85,000 depending on experience and qualifications. Benefits include comprehensive health insurance, 401(k) plan, and paid time off.



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