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Culinary Operations Director

2 months ago


Bastrop, Texas, United States Cooper Connect Full time
Job Overview

We are seeking a highly motivated and experienced Culinary Operations Director to join our team at Cooper Connect. This leadership opportunity is designed to provide a challenging and rewarding career path in the food service industry.

Key Responsibilities
  • Develop and implement high-level food safety practices in Back of House Operations
  • Build and lead high-performing teams, identifying and coaching leaders for Back of House
  • Lead a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards
  • Maintain a work environment that ensures and promotes food & team safety
  • Drive overall restaurant results, working cross-functionally with other department leaders through regular meetings and collaborative goal-setting
Requirements
  • 3 years of Leadership experience
  • Bilingual
  • Bachelor's Degree (preferred)
  • Hospitality experience (preferred)
  • Passion for Cooper Connect's values
What We Offer
  • Competitive compensation and benefits package
  • Opportunities for career advancement and professional growth
  • A dynamic and supportive work environment