Kitchen Staff
3 weeks ago
We are a team-oriented company that prioritizes the well-being of our staff. With many members having been with us for years, we've created a positive and supportive work environment.
Job OverviewThe ideal candidate will be responsible for maintaining a high level of service quality while adhering to Standard Operating Procedures (SOP). This includes managing food safety and sanitation standards, preparing high-quality dishes, and ensuring guest satisfaction.
Key Responsibilities- Follow SOPs to maintain a clean and organized workspace, ensure proper food handling and preparation, and meet or exceed guest expectations.
- Maintain awareness of all menu information, promotions, merchandise, and advertisements to provide exceptional customer service.
- Assist with new team member training by recognizing good performance and providing respectful coaching as needed.
- Ability to speak, read, and write in English
- Ability to work as part of a team
- Ability to learn quickly
- A positive attitude at all times
- Ability to understand and carry out oral and written instructions, and request clarification when needed
Candidates must be able to stand and walk for minimum 4 straight hours, carry up to 50 lbs, and withstand heat and cold exposure.
Compensation$20-$24 per hour
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