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Hospitality Team Member
1 month ago
We are seeking a highly motivated and detail-oriented Steward to join our team at The Plaza Hotel Pioneer Park. As a Steward, you will play a vital role in ensuring the cleanliness and organization of our kitchen and dining areas.
Key Responsibilities- Wash and sanitize dishes, glassware, flatware, pots, and pans in a timely and efficient manner.
- Operate dishwashing and other kitchen cleaning equipment to maintain a clean and safe environment.
- Store clean dishes, utensils, and cooking equipment in designated areas.
- Maintain kitchen work areas, equipment, and utensils in a clean and orderly condition.
- Stock supplies, such as food and utensils, in serving stations, cupboards, refrigerators, and salad bars.
- Sweep and wash floors and clean trash cans to maintain a clean and safe environment.
- Sort and remove trash, placing it in designated pickup areas.
- Perform food preparation functions in the event of staffing shortages or during peak periods.
- Monitor and maintain high standards of guest satisfaction and work towards increasing departmental and overall guest satisfaction.
- Follow sustainability guidelines and practices related to our EarthView program.
- Practice safe work habits, wear protective safety equipment, and follow MSDS and OSHA standards.
- High School diploma or equivalent preferred.
- Previous stewarding experience required or equivalent training.
- Ability to stand for extended periods, walk, push, lift up to 50 pounds, bend, and reach.
We offer a competitive salary and benefits package, as well as opportunities for career growth and development. If you are a motivated and detail-oriented individual who is passionate about delivering exceptional guest experiences, we encourage you to apply for this exciting opportunity.
