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Restaurant Team Member
2 months ago
The Restaurant Team Member is a key contact point for our guest's experience at El Super. This role is responsible for providing enthusiastic and friendly Customer Service to each guest, generating sales, housekeeping, cash register operations (POS), and accurate cash handling.
Must be able to work a variety of hours including nights and weekends.
Food Handler Card or its equivalent certification is required for all positions related to food preparation, handling, and serving.
Hourly Pay Range: Minimum wage (depending on location) up to $16 per hour.
Key Responsibilities:
- Provide exceptional customer service to ensure guest satisfaction.
- Operate cash registers and process transactions accurately.
- Maintain a clean and organized store environment.
- Work effectively in a fast-paced team environment.
- Meet sales and productivity goals.
Requirements:
- Food Handler Card or equivalent certification.
- Ability to work a variety of hours including nights and weekends.
- Excellent communication and customer service skills.
- Ability to work effectively in a team environment.