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Restaurant District Manager
2 months ago
We are seeking an exceptional Restaurant District Manager to lead our team of hospitality professionals and drive business growth in the fast-paced restaurant industry.
As a Restaurant District Manager, you will be responsible for overseeing daily operations, managing staff, and developing a loyal customer base. Your leadership skills and experience will be essential in driving sales and creating a positive work environment.
Key Responsibilities- Leadership and Management
- Oversee restaurant staff and ensure a safe working environment
- Train and develop staff to build a cohesive team
- Coach and mentor employees to improve performance
- Customer Service
- Maintain a high ratio of return customers through exceptional service
- Oversee guest services and resolve issues promptly
- Business Development
- Promote and demonstrate a memorable customer restaurant experience
- Develop and implement strategies to increase sales and revenue
- Minimum of 2 years of experience in restaurant area management
- Proven success in previous leadership positions
- Physical ability to regularly walk, climb, crouch, and move up to 50 pounds
- Ability to thrive in a fast-paced environment
- Outstanding leadership, communication, and training skills
- Stable work history