Culinary Professional
6 days ago
We are seeking a skilled Culinary Professional to join our team at the Good Samaritan Society in Westbrook, MN.
About the Role:
This part-time Cook position requires preparing and serving high-quality food for patients, residents, staff, and visitors while adhering to strict sanitation and safety standards.
Key Responsibilities:
- Prepare, assemble, cook, season, and portion food according to menu and dietary requirements.
- Maintain labeling and storage of food, equipment, and machinery to ensure efficiency and safety.
- Work collaboratively with internal customers to provide exceptional service and teamwork skills.
- Follow standardized recipes, HACCP guidelines, and production sheets to prepare, store, and use food and food products.
Requirements:
- High school diploma or equivalent preferred.
- Possess ability to read, write, and follow oral and written directions.
- Ability to perform basic math calculations.
- Minimum of six months of applicable experience preferred.
Benefits:
The Good Samaritan Society offers an attractive benefits package for qualifying employees, including health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time-off package.
Estimated Salary Range: $15.50 - $23.50 per hour, depending on location and experience.
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