Culinary Team Member

3 weeks ago


Carp Lake, Michigan, United States Harbor Lights Grille Inc Full time
Job Description

We are seeking dedicated individuals to join our kitchen and front of house staff at Harbor Lights Grille. As a member of our team, you will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Key Responsibilities:

  • Prepare all served food to the highest standards of quality and presentation.
  • Plan food production to coordinate with meal serving hours, ensuring seamless service to our customers.
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions to provide accurate service.
  • Follow standard recipes and special diet orders to cater to diverse customer needs.
  • Operate standard kitchen equipment safely and efficiently, adhering to all sanitation and food production codes.
  • Clean and maintain kitchen equipment, utensils, and appliances to maintain a clean and safe working environment.

Qualifications:

  • Previous experience in cooking, culinary arts, or related fields is preferred.
  • Knowledge of kitchen equipment and cooking techniques is essential.
  • Strong attention to detail and ability to thrive in a fast-paced environment are crucial.
  • Ability to work well in teams and communicate effectively with colleagues and customers.

Additional Requirements:

  • Ability to work a variety of shifts, including mornings, evenings, and weekends.
  • Flexibility to adapt to changing menu items and kitchen procedures.

About Us:

Harbor Lights Grille is a family-friendly restaurant and ice cream parlor located on Paradise Lake. We offer a unique dining experience, serving breakfast, lunch, and dinner in a welcoming atmosphere. Our food trailer is also open year-round, providing a convenient option for customers on-the-go.


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