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Central Kitchen Culinary Specialist

2 months ago


Eugene, Oregon, United States Market of Choice Full time
Job Summary

Market of Choice is seeking a skilled Cook to join our Central Kitchen team. As a key member of our production team, you will be responsible for preparing a variety of menu items, including soups, salads, and entrees, for our stores.

Key Responsibilities
  • Prepare and cook menu items according to recipes and production schedules.
  • Consult with the Production Manager to ensure timely delivery of orders and maintain inventory levels.
  • Assist the Chef/Catering Manager with ordering and maintaining inventory of fresh, frozen, and sundry products.
  • Train new kitchen workers and assistants.
  • Maintain positive relations with customers, vendors, and employees.
  • Maintain Health and Safety sanitation requirements.
  • Have a current Food Handler Card.
Requirements
  • A minimum of 1 year food prep experience.
  • At least 1 year heavy food production experience.
  • A valid Oregon Driver's License (with a clean driving record).
Benefits

Market of Choice offers a competitive benefits package, including health, dental, and vision insurance, competitive wages, access to Financial Wellness Services, and a matching 401(k) retirement plan.

Commitment to Diversity

Market of Choice is committed to recruiting, hiring, and promoting qualified applicants, and giving people of all backgrounds an opportunity to work and contribute to our company and community.