Dietary Operations Supervisor

4 days ago


New York, New York, United States AHC Northbrooke Full time
About the Role

AHC Northbrooke is seeking an experienced Dietary Operations Supervisor to oversee the day-to-day operations of our kitchen. This is a critical role that requires strong leadership and organizational skills.

Key Responsibilities:
  • Supervise and coordinate the activities of dietary personnel to ensure efficient food service operations
  • Develop and implement systems to manage food inventory, menu planning, and production
  • Ensure compliance with regulatory requirements and industry standards
  • Collaborate with other departments to ensure seamless delivery of food service
Requirements:
  • Degree in a related field or equivalent experience
  • Minimum two years of supervisory experience in a healthcare setting
  • Excellent communication and problem-solving skills
  • Familiarity with food service management software and technology

Estimated Salary: $60,000 - $70,000 per year



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