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Prep Cook
2 months ago
Inn at Bay Harbor is a Marriott Autograph Collection Hotel nestled on the shoreline of Lake Michigan.
As a Prep Cook, you will be part of a dynamic and professional prep kitchen team.
Responsibilities:
* Maintain adequate amounts of prepared food by following menu requirements for foods needed in advance of service to guests.
* Maintain a clean and safe work area by following all proper food handling procedures and equipment safety standards.
* Foster a spirit of cooperation and maintain good interpersonal relations with colleagues.
* Flexible working hours may be required, including some job sharing.
Perks:
* Free Golf Pass for you and your family
* Free The Highlands downhill mountain bike park season pass for you and your family
* 40% off at various Boyne Resorts Restaurants
* 30% off Spa treatments at Inn at Bay Harbor and Boyne Mountain
* Free Passes to Avalanche Bay Water Park at Boyne Mountain
* Discounts on Boyne Resorts lodging for friends and family
* Discounts at Marriott hotels worldwide for friends and family
* Tuition Reimbursement
Requirements:
* Ability to lift up to 50 lbs.
* Ability to work on feet for 6-9 hours per shift
Inn at Bay Harbor Team Members and their eligible family members enjoy a comprehensive benefit package and access to Boyne Resorts and Marriott team discounts.
