Culinary Specialist

3 weeks ago


Three Forks, Montana, United States Healthcare Services Group, Inc. Full time
About Us

Healthcare Services Group, Inc. is a leading provider of housekeeping, laundry, dining, and nutritional services to the healthcare market. With over 45 years of experience, we have established ourselves as a trusted partner to thousands of healthcare communities across the country.

Our Purpose and Values

Our purpose is to foster fulfillment in communities. Our values of integrity, collaboration, empowerment, passion, and perseverance guide our decisions and actions, both in and out of the workplace.

Job Summary

We are seeking a skilled Cook to join our team. As a Cook, you will be responsible for preparing and serving food, including texture-modified and therapeutic diets, in accordance with facility menus, federal, state, and local standards, and our established policies and procedures.

Responsibilities
  • Prepare and serve food, including texture-modified and therapeutic diets, in accordance with facility menus and established policies and procedures.
  • Assist in ensuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed.
  • Support Dietary Aide as necessary and direct other employees with approval.
  • Utilize protective gear in all appropriate functions and follow safety precautions.
  • Report equipment/cleaning product needs and malfunctions to supervisor in a timely fashion.
  • Ensure established standards, safety, and quality guidelines are met.
  • Follow infection control and universal precautions policies and procedures to ensure a sanitary environment.
  • Respond to the paging system in a timely and appropriate manner.
Requirements
  • Demonstrate a positive attitude and ability to follow oral and written instructions.
  • Utilize leadership skills to accomplish responsibilities without supervision and without injury to oneself or others.
  • A high school diploma or equivalent is preferred. Experience in food preparation is preferred.
  • Current ServSafe or Food Handler certification is required based on State/County law.
  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods.
  • Must be able to perform routine, repetitive tasks continuously.
  • Must be able to work around food and cleaning products.
  • Must live in the service area.
Why Join Our Team?

At Healthcare Services Group, Inc., you will find an environment that is fulfilling, collaborative, committed, stimulating, and structured to help you succeed in serving our communities. We offer engaging opportunities for every phase of one's career and are committed to providing growth and leadership opportunities to see you succeed.

We are proud to be an equal opportunity employer committed to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions, or affiliations, veteran status, or other legally protected classes.


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