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    2 weeks ago

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    6 days ago

    Danbury, United States Connecticut Institute for Communities, Inc. Full time

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    3 weeks ago

    Danbury, CT, United States Connecticut Institute for Communities, Inc. Full time

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    2 weeks ago

    Danbury, CT, Fairfield County, CT; Connecticut, United States Connecticut Institute for Communities, Inc. Full time

    Connecticut Institute for Communities, Inc. Description: CIFC Health's Regional WIC (Women, Infant & Children) Program a program of Connecticut Institute For Communities, Inc. (CIFC) seeks a full time Staff Nutritionist. This person will be responsible to assist the Program Nutritionist with all nutrition related program components, will assist with the...

Staff Nutritionist

2 months ago

Danbury, Connecticut, United States Connecticut Institute for Communities, Inc. Full time
Job Summary

We are seeking a highly skilled Staff Nutritionist to join our team at Connecticut Institute for Communities, Inc. The successful candidate will be responsible for assisting the Program Nutritionist with all nutrition-related program components, including planning, implementation, and compliance with federal and state requirements.

Key Responsibilities
  • Conduct comprehensive WIC nutrition assessments and determine nutritional risk for participants.
  • Assign and tailor WIC food packages for participants, ensuring proper certification of eligible applicants.
  • Implement nutrition and breastfeeding promotion and support components of the local agency plan.
  • Meet state and local objectives, providing nutrition education, counseling, and breastfeeding support to participants.
  • Develop and follow-up on care plans for high-risk participants, referring them to other appropriate resources as needed.
Requirements
  • Bachelor's degree in Foods and Nutrition, Community Nutrition, Nutrition Education, or Nutritional Sciences from a four-year institution accredited by a recognized regional accrediting body.
  • Preferably, credentials of a Registered Dietitian (R.D.) or eligibility with the Academy of Nutrition and Dietetics' Commission on Dietetic Registration; if applicable, state license or certification as a nutritionist/dietitian.
  • Master's degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics, Public Health Nutrition, or Home Economics with a major in Foods and Nutrition.
What We Offer
  • Competitive compensation package, including comprehensive fringe benefits and a retirement program.
  • Eligibility to apply for a Loan Repayment Program through HRSA (Health Resources and Service Administration).