Dining Establishment Manager
1 week ago
We are seeking a highly skilled and experienced restaurant area manager to join our team in Denver, CO. As a restaurant area manager, you will be responsible for overseeing daily operations, managing staff, and creating a safe working environment for employees and customers.
Your experience and leadership skills will enable you to head up some of the nation's leading restaurant venues and staff, while building a strong team of your own and advancing your restaurant career.
You will be responsible for coaching and developing restaurant employees to build a cohesive team, promoting a memorable customer restaurant experience, and resolving issues with guest services.
The ideal candidate will have a minimum of 2 years in restaurant district management, with a proven track record of success in previous positions. You will also be physically fit and able to regularly walk, climb, crouch and move up to 50 pounds at a time.
Key Responsibilities
- Practice safety as priority #1 for your restaurant team and customers
- Maintain a high ratio of return customers through great service
- Oversee guest services and resolve issues
- Coach and develop restaurant employees to build a cohesive team
- Promote, demonstrate, and lead a memorable customer restaurant experience
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